Wednesday, May 6, 2015

WonTon Crackers 3 Ways


My new food obsession are won ton wrappers...I loved them raw as a kid and I'm finding them very helpful around the kitchen now. You can seriously use them in so many dishes and treats.
I've been busy using wonton wrappers in many recipes and coming up with a few new ones. 
{So don't be surprised if you start seeing more recipes using won ton wrappers in the coming weeks}
A fun and simple snack that so far the whole family has loved are some light and crispy crackers, done three ways.



Pesto Parmesan Crackers:

Ingredients:
  • 20 Wonton wrappers {I used Nasoya}
  • 2 tablespoons pesto
  • Olive oil spray
  • Grated parmesan 
Instructions:
  • Cut each wrapper into halves  
  • Place on greased baking sheet
  • Using a cooking brush or spoon, apply wrapper with desired amount of pesto
  • Sprinkle with parmesan cheese
  • Bake for 6 minutes or until light brown and crispy at 375 degrees
  • Take out and let sit for 5 minutes
  • Enjoy! 




Cheese Filled Wonton Crackers:

Ingredients:
  • 10 Wonton wrappers
  • Olive oil spray
  • Grated cheese of choice {I used a Mexican blend}
  • Sea salt for taste
Instructions:
  • Cut wrappers into fourths in the shape of triangles 
  • Place on a greased baking sheet and spray with oil
  • Place grated cheese on each triangle piece
  • Fold each wrapper and pinch shut but not in the middle, just where the two pieces meet
  • Bake for 5 minutes or until light brown at 375 degrees
  • Take out and let cool for 5 minutes
  • Enjoy! 


           

Light & Crispy Simple Wonton Crackers:

Ingredients:
  • 20 Wonton wrappers
  • Sea salt 
  • Olive oil spray
Instructions:
  • Cut wrappers into shape of choice, I cut mine into triangles 
  • Place on greased baking sheet and lightly spray with oil
  • Sprinkle with sea salt
  • Bake for 5 minutes at 375 degrees 
  • Take out and let cool for 5 minutes
  • Enjoy! 
These crackers taste just like baked potato chips and are perfect for dipping! 



43 comments:

  1. Hey pretty girl, these look delicious, I must try them, I just checked the calories an for 1 ounce they are only 81 calories. And would be good for hubby as I can control the salt.

    Thanks for adding to the Oh My Heartsie Girls WW, and for Co-Hosting with me this month!!

    Wishing you a Happy Mothers Day to you and all moms in your family!! ♥
    Hope you enjoy your weekend!
    Karren
    Hugs xoxo

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    1. Thanks for checking onto the calories and posting, I was curious about the calories as well for my husband and my dad.

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  2. I've never thought to make them into crackers. What a great idea!!! Thanks for sharing. :-)

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  3. All of these sound so yummy!!! Where do you buy your wonton wrappers?? I can never find them!

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  4. These look amazing. Definitely want to try the crackers. Thanks!

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  5. What a cool idea for wonton wrappers! Those pesto and parm ones look really good!

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  6. These crackers look fantastic!! Thank you for sharing!!

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  7. All three of these wonton crackers look amazing!! I definitely want to try my hand at making them when I have some time!
    xo, Laura
    www.have-need-want.com

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  8. Yum! We love cooking with wonton wrappers. I haven't done it in awhile though so I'll have to get some and try these recipes!

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  9. These all look so good! I make a few recipes using wonton wrappers, but I don't make them often because I hated wasting the rest of the package. Now I know what do with the extras! Thanks for sharing!

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  10. Give me five...I love them, too...and great ideas with the parmesan cheese ..my fave!

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  11. Oh my goodness! Amazing. You had me at wonton and then you added Pesto and Parmesan.
    Yum!
    :-)
    Traci

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  12. Good morning Ashleigh hope you had a great weekend.
    Preparing for WW these will be perfect to share! Thanks for Co-Hosting with me again this week!
    Hope you have a great week!
    Karren
    xoxo

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  13. Wow, these look toally yummy and pretty easy to make.... i think EVEN i could make them lol

    Just popped over from https://prettyshabbyuk.blogspot.com

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  14. Seeing those makes me want some it's driving me crackers ;-)

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  15. Super cool ideas - thanks so much for sharing. :)
    Happy Wordless Wednesday!

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  16. Yumm! I pinned this one - looks great!
    Very nice food photography. Thanks for linking up at http://image-in-ing.blogspot.com/2015/05/the-bubble-man.html

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  17. They ALL look so good, I don't even think I have a favorite! Would love to try these sometime.
    Great co-host WW with you!
    -Shannon
    www.dailydiyer.blogspot.com

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  18. Great idea to use wonton wrappers! Thanks for sharing at Thursday Favorite Things!

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  19. These look seriously amazing! I'm having a party Sat night, I'm making these! Thank you for sharing! It's a pleasure co-hosting WW with you! Have a great rest of your week!

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  20. I've never heard of wonton wrappers before, but you sure make them look delicious. I can't wait to make the chip tasting ones first, of course my husband I'm sure will want to make the cheese ones first. Can I buy these wrappers at my local Wal-Mart?
    It's great to be able to Co-Host with you this week.

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  21. Simple and they look so very tasty, while I had never heard about them I am sure to give them a try.
    Thank so much for sharing!

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  22. You forgot the dessert ones - sprinkle with cinnamon sugar.

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  23. What a great use of wonton wrappers. I've never thought of. Thanks for sharing and co-hosting WW.

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  24. Mmm! Those pesto parmesan crackers look amazing! I just might have to try that recipe. Thanks for sharing over at Toronto Teacher Mom!

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  25. I never would have ever thought to use wonton wrappers for crackers. Brilliant! Thanks for co-Hosting the Oh My Heartsie Girl Wordless Wednesday! I look forward to seeing you again next week!
    Mary
    Jingle Jangle Jungle

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  26. These look so good...especially the pesto parmesan!!! I'm going to have to try your recipe!

    Thanks for linking up with #ShareTheWealthSunday!

    xoxo
    Lisa

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  27. Yum! These all sound so good! Thanks for sharing at What'd You Do This Weekend?!

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  28. These look fantastic!!! I think I am gonna try them

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  29. This looks delicious Ashleigh! Thanks for sharing your fabulous recipe at Inspire Me Monday at Create With Joy!

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  30. I can never find the wrappers in the store!! I'll have to hunt them down now for sure though!! Yum!!!

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  31. Oh Yummy! I love won ton wrappers-they're the best, so crispy and crunchy! I'm craving home made egg rolls now but these crackers look so delicious! I'm pinning these for later because YUM!

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  32. Yum cheese-filled won-ton crackers sound amazing!
    -Olivia
    www.missoliviasays.com

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  33. I need to try this because I love wonton wrappers. I love crab ragoon lol

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  34. oh I have never used won ton wrappers. Awesome idea.

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  35. What a great idea to make these wonton crackers! I love getting creative with snacks. My toddler loves a variety so it helps when it comes to meal time.

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  36. Oh these look delicious! I can imagine them with a bit of hummus for a great mid-snack. Thanks for the great recipe!

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  37. I am a big fan of wontons but somehow have never bought the wrappers to make them myself at home, what have I been thinking?! These look great Ashleigh, thanks for sharing!

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  38. OMG... my kids would love these. They look delicious. I think I have the next must try recipe...

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  39. I would have never thought that you could do so much with wonton wrappers, I never really use them but these recipes are so simple and so genius! I need to try the first one!

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  40. You had me at pesto!! I've never made anything with wonton wrappers but I've always wanted to try rangoons with the cream cheese filing! These look like an easier place to start :)

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  41. These look so satisfying. We love wontons too and am so happy you shared these recipes with us.

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